Panko Crumbed Fish Fillets

Fish with Jap. Curry sauce



Ingredients
Fish fillet
Plain Flour
Egg
Panko Bread Crumbs
Cooking oil

STEPS for making Panko Crumbed Fish Fillet

1. Cover with Plain flour
2. Dip in the Egg



3. Cover with bread Crumb
4. Shallow fry / Deep fry