Saturday, June 13, 2009

Grannys Are Here

Have been really busy the whole week as the kids' grandparents are here for visit for 10 days. Time sure flies and they are leaving coming Monday morning. The kids of course enjoy their company and speak more mandarin too.

The whole week, first time since married, i am the one preparing and cooking the lunch and dinner.

These are the stuffs i've cooked so far. Don't have the time for the pictures.
  1. Caesar Salad with Four mix Beans
  2. Yee Mien
  3. Noodle Soup
  4. Pan Fried Salmon with ginger
  5. Grilled Salmon with Bulgogi sauce
  6. Pan fried Marlin with Celery
  7. Steamed Snapper (teow cheow style)
  8. Steamed Siky Tofu
  9. Spare ribs with Mushroom soya and honey
  10. Scrambled egg with Beans
  11. Stir Fried Cabbage
  12. Lasagna (for kids)
  13. Spaghetti Bolognaise
We went out for meal a couples times. The best one i like was the Lobster Meal. I am sure Dayi sure misses the Lobster with noodle. It is really solid and yummy. I feel like eating one more time when Mr. Boss is here. How is that sounds, Mr Boss? Just four of us since the kids love the noodle too. Even the picky one Lachie, ate a bowl of noodle. So can imagine how yummy it is right Dayi !!!

The Yum Cha was good as well as there are many of us so we get to eat many many varieties.

The night we made Bak Zhang (glutinous rice dumpling), we ordered pizza and spaghetti carbonara at home. Wanted to go out for meal initially but have to keep an eye on the stove fire as the bak zhang needs 2-3 hours to be cooked.


Here is some of the bak zhang we made. Just frying the ingredients is really tiring. The hardest part i find is the wrapping part. well, maybe my fingers coordination is not so good.




1 comment:

  1. Yeah....make me drool already at the mention of the lobster noodles!! Next time remember to take a pix so I can show my hubby!! hehe

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